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Debra Barker, Novartis Pharma AG, Basel
Thank you for a wonderful evening with the team! Really had fun, learnt a lot and bonded as a team !
Gabriela Schlegel, Hospiz im Park, Freiburg im Breisgau
Liebes Cuisines Cartier Team,
es war mir eine Freude, gemeinsam mit meinem Team dank Eurer tollen Organisation ein so fantastisches Menü zuzubereiten und zu genießen. Allen ein herzliches Dankeschön!
Jarno de Laat, Binningen
Cuisine Cartier team,
we would like to thank you very much for a wonderful team event with lots of fun and great cooking.
The cook and inspire setup challenged us a lot, and the result achieved by the team was magnificent.
Of course also due to the great atmosphere, the quality of the ingredients, and the inspiring introduction from you guys.
Thanks for a great evening,
The Panalpina Shared IT Products team
David Franitza, Basel
Deine professionelle und charmante Moderation, die leckeren Rezepte, die grosszügigen Räumlichkeiten, die hochwertige Küchenausstattung – es war rundum perfekt. Wir alle hatten grossen Spass und werden den Abend in bester Erinnerung behalten.
Amy Cooper, Oakland, CA USA
A very fun evening. Really enjoyed the venue, activity, host and food, and of course the company was top notch! I’m trying the knopfi recipe today!
Valerio Pece, Basel
Thank you for the very good Cook & Relax session on Friday 17 February. We enjoyed both cooking and eating our own lunch. Delicious ingredients, great drinks and very nice guidance. Something tells me we are going to come back for another team building event sooner than later.
Tracy Provenzano, Basel
Would just like to take this opportunity to say ‘thank you’ for a wonderful and fun evening – our cooking event for over 40 people was a huge success and enjoyed by all, the so thank you for the professional, well-organised and super-friendly atmposphere that you provided. Will certainly return for another cooking event soon. Warm regards and thankyou to the whole Cuisines Cartier Team!!
Thomas Oberhauser, Roche Pharmaceuticals, Basel
you made our Italian cooking class a very joyful and fun experience: good preparation, professional moderation, nice recipes, well equipped kitchen, spacious venue and especially your oversight and help during the actual cooking to make sure that the food turned out as delicious at it was supposed to be.
Thank you very much & all the best
Laurent Ulrich, basel
Wieder mal ein super tolles Event. Es hat uns allen gefallen und die Überraschung war sehr gross.
Alles war sehr fein, es wurde keiner krank 🙂
Danke Dir und Deinem Team Elisa
Christina Zimmerli, Frenkendorf
Vielen Dank für den fantastischen Kursabend. Unsere Kaderleute waren echt begeistert!!!
Läckerli Huus AG